Saturday, August 17, 2013

New Gluten-Free Pizza!


This was the best take-and-bake pizza ever!  Kenneth brought home a gluten-free Donatos take-and-bake pizza tonight and added fresh tomatoes, oyster mushrooms and basil - it was delicious!  The pizza is made on an Udi's gluten-free crust and is prepared in a gluten-free facility.  Delicious and safe!

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